Live Plant – Chives (Allium schoenoprasum) plant

Description Product Highlights Live, Healthy Plant: Grown in nutrient-rich soil and delivered in a biodegradable pot. Culinary Essential: Ideal for garnishing soups, salads, eggs, and dips. Low Maintenance: Thrives in pots, balconies, or garden beds with minimal care. Perennial Herb: Regrows year after year with proper care. Pollinator-Friendly: Attracts bees and butterflies with its vibrant flowers. �� Plant Care Sunlight: Full sun to partial shade Watering: Moderate; keep soil moist but not soggy Soil: Well-draining, fertile soil Harvesting: Snip leaves from the base once the plant is 6 inches tall Indian Recipes Using Fresh Chives Discover the delicious versatility of chives in Indian cooking! These easy-to-make recipes bring a fresh twist to traditional flavors: �� 1. Garlic Chives Chutney: A bold, spicy chutney made with garlic chives, coriander, and green chilies.Perfect with: Pakoras, dosas, or as a sandwich spread. �� 2. Green Moong Dal with Chives: A comforting dal infused with the mild onion flavor of chives.Perfect with: Steamed rice or phulkas. �� 3. Lemon Chive Rice: A zesty, aromatic rice dish with a refreshing citrus-chive blend.Perfect with: Grilled paneer or vegetable kebabs. �� 4. Chive-Infused Herbed Mayonnaise: A creamy dip or spread made with fresh chives and herbs.Perfect with: Wraps, burgers, or as a dip for fries. �� Tip: Snip fresh chives from your plant just before cooking for the best flavor and aroma! Live Plant – Chives (Allium schoenoprasum) plant